|
Home economist and winner of the Gourmand Award for best series cookbook 2008, James McIntosh, is whisking up a passion for the soon-to-be-launched new AGA Pro+ in North America.
James has produced a series of short videos demonstrating the capacity and functionality of this great new product with energy saving and flexibility at the forefront of its development.
At the heart of the AGA Pro+ is an internationally patented divider panel, which splits the oven capacity in two offering the choice of either a huge 108 litre cooking space for those with a large family or who enjoy entertaining or a more practical 49 litre oven. With the energy saving panel in place the heat-up time is vastly reduced and less energy is required than if running the full oven.
James says: “The AGA Pro+ is not just another ‘professional style’ product for the home, with its vast capacity and energy saving features including the patented oven divider, quick response time and beautiful style it’s a great product to launch in North America. By producing videos and other social media tools dealers, distributors and consumers alike will have a wealth of knowledge and help available to them on how to use the AGA Pro+ bringing true European cookery and products to Americans and Canadians”.
|
The new AGA Pro+ with James at the controls
|
